CANAPÉ OPTIONS

COLD CANAPÉ SELECTIONS

Fresh Tomato and Kalamata Olive Bruschetta with Balsamic Glaze (V)

Goats Cheese, Toasted Walnut, Honey and Chives on Crouton (V)

Grilled Rare Beef, Onion Jam, Chimichurri, Crouton

Smoked Salmon and Cream Cheese Tart

Smoked Salmon Mousse on Crouton

Manuka Smoked Chicken and Pickled Capsicum in Pastry Case

Three Cheese Profiterole (V)

Greek Style Skewers with Basil Pesto (V/GF)

Spiced Duck Rice Paper Roll with Sweet Chili Dipping Sauce (GF/DF)

Vegetarian Rice Paper Roll with Sweet Chili Dipping Sauce (V/GF/DF)

Marinated Green Shell Mussels with Dill Mayonnaise

 

HOT CANAPÉ SELECTIONS

Pumpkin and Basil Arancini (V)

Spiced Lamb Meatball with Garlic Aioli

Malay Style Chicken Skewers with Satay Sauce

Lamb Kofta with Mint Raita

Thai Bang Bang Chicken with Sweet Chilli

Japanese Chicken Skewers with Kewpie Mayonnaise

Falafel with Tzatziki and Pickled Red Onion (V/GF)

Crispy Garlic Prawns with Chipotle Salsa

Crispy Corn Fritter with Whipped Feta (V/GF)

Spinach and Cheese Filo (V)

Mini Cheeseburgers

Steamed Bao Bun with Pulled Pork, Pickled Red Onion and Sriracha Mayo

 

Note: Any special dietary requirements (SDR) such as Gluten Free (GF), Dairy Free (DF), Egg Free, Nut Free, Vegan can be catered for when advised.

(V) denotes vegetarian dishes but may not be suitable for vegans.